Pure buffalo ghee is a rich, flavorful clarified butter made from buffalo milk. Known for its higher fat content, it has a thicker texture and a deeper, nuttier taste compared to cow ghee. Packed with essential vitamins like A and E and minerals such as calcium, it offers numerous health benefits, including improved digestion and stronger immunity. With a high smoke point, it’s perfect for cooking at high temperatures. While nutrient-dense, it should be consumed in moderation due to its calorie density.
Pure buffalo ghee adds a delicious and wholesome touch to any dish.